Sake Mirai rice, developed by the famed Takagi Brewery and considered a high-achieving crossbreed of Yamada Nishiki, is polished to an extreme 33% for this junmai daiginjo. The result is a highly aromatic pour with elegant ginjo fragrance, a smooth and mild entry, and a silky umami finish that shows excellent stability from this difficult-to-source variety.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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