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Description
Miyama Nishiki polished to 55% forms the base of this Tokyo junmai ginjo from the Kouzuru label, brewed in Fuchu city. It expresses the regional preference for clean, measured flavor suited to the urban palate.
Specifications
CategoryJunmai Ginjo
RegionTokyo
BreweryGoumeigaishanoguchishuzouten
BrandKouzuru
RiceMiyama Nishiki
Polish Ratio55%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Goumeigaishanoguchishuzouten
Tokyo
There is a deep connection with Ogunitama Shrine, and we also manufacture sacred sake.
Est.1860
BrandKouzuru
Address4-2-1 Miyanishi Fuchu -shi Tokyo
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