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Kodaimai Akamaishu

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Description

Kodaimai Akamaishu is a sake made from ancient red rice varieties at Noda Shuzo in Fukuoka Prefecture. Red rice, predating the modern polished white varieties, produces a distinctly earthy, russet-hued sake with a deep, mineral-rich flavor profile.

Specifications
CategoryOther
RegionFukuoka
ABV15%

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Noda Shuzo Co.,Ltd

Fukuoka
Cultivating ancient rice (red rice and black rice) in self -made fields since 1992 doing. In the warehouse, the paintings by the two members Teijiro Kitahara (Evil) The Himiko Series of Madai is on display.
Est.1888
BrandChiyonishiki
Address900 Oe Seitaka Miyama -shi Fukuoka
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Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese