It is Junmai Daiginjo brewed in Japan's first and 47 prefectures in Japan. Using specialty rice raised in various places, it is a rich and rich flavor. The name of "Kizuna Mai" includes the "bond" of reconstruction support from all over the country, and a desire to make alcohol that makes you want to dance unintentionally. In addition, it has been a liquor made by the rice in 47 prefectures as a bond "Kizuna Rice" with "Mai" and "Rice". I am.
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