🍶
Description
It is Junmai Daiginjo brewed in Japan's first and 47 prefectures in Japan. Using specialty rice raised in various places, it is a rich and rich flavor. The name of "Kizuna Mai" includes the "bond" of reconstruction support from all over the country, and a desire to make alcohol that makes you want to dance unintentionally. In addition, it has been a liquor made by the rice in 47 prefectures as a bond "Kizuna Rice" with "Mai" and "Rice". I am.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Akebono Shuzo Co., Ltd.
Fukushima
Based on the concept of "better than last year", we aim to grow sake that grows with the original personality of rice, the personality of the brewer, and the times. All items refrigerated storage.
Est.1904
BrandTenmei
Address2nd place of Inu Otsu Aizuzaka Kawanuma Fukushima
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese