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Description
Kizakura Ginjo Juninencho Hizoushu is a ginjo from Kizakura in Kyoto that has been aged for twelve years (juninencho), transforming the flavor into a deep, amber-toned expression with rich, complex notes of caramel and dried fruit. Long aging is rare in sake production and this hizoushu (treasured sake) represents an extended maturation style.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
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Kizakura Co.,Ltd
Kyoto
We would like you to deepen your understanding of the yellow cherry blossoms, which can be more familiar with sake, and eventually the sake culture.
Est.1925
BrandKizakura
Address53 Yokotai Shimosamisuwara Fushimi -ku Kyoto -shi Kyoto
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Food type guide
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★★★★☆
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Yakitori (Tare)
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