Kinshachi Blueberry

This is a luxurious use of blueberries delivered directly from the blueberry hunting garden in Mihama -cho on the south side of the local Chita Peninsula. The blueberry is soaked only with high -purity and shochu so that you can enjoy the original taste and aroma. It is extracted without excess of blueberry anthocyanin by taking the time to soak. Coloring and sour flavors are of course additive -free, and the original color and taste of blueberry are brought out. The freshness of eating raw fruits as it is straight spreads throughout the mouth. Since hand -picked blueberries are used luxuriously, you can fully enjoy the flavor and color even if you divide it with carbonic acid.