Description
Kikuhime Junmai Hiyaoroshi is a seasonal autumn release from Kikuhime Shuzo in Ishikawa, stored through the summer and released in the fall without a second pasteurization. Hiyaoroshi sake is known for its smooth, mellow maturity, having rounded out during warm-weather aging into a harmonious balance between freshness and developed complexity.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Kikuhime Co.
Ishikawa
A rich mouth. Kikuhime is a chrysanthemum that focuses on sake brewing that is delicious from raw materials to aging and keeps the sake culture.
BrandKikuhime
Address8 Tsurugi Shinmachi Hakusan Ishikawa
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Pairings
Food type guide
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