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Keiyakusaibaimai Junmai Ginjo Hakuryu

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Description

Utilizing the interests of our company, which is the rice, uses the sake rice "5 million stones" suitable for sake brewing, which is grown with farmers under the umbrella "Agano City, Niigata Prefecture," It is a liquor where the producer's face is visible.

Specifications
CategoryJunmai Ginjo
RegionNiigata
RiceGohyakumangoku
SMV+5
Acidity1.3
ABV15%
Polish Ratio55%
Flavor Profile
Subtle
Aromatic
Light
Full
Sweet
Dry
Low acid
High acid

Aroma and body are estimated from the category and polishing ratio. SMV and acidity are published values.

From the brewery
酒造りの匠である越後杜氏が丹精込めて醸した、軽快な味わいをお楽しみください。

Original text from the brewery, in Japanese.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Where to Buy

3
Shops
3
Offers
¥550
Lowest (incl. tax)
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Hakuryu Shuzo Co.,Ltd

Nigata
Talk to people. Talk about alcohol. White dragon is working hard in search of fragrant sake.
Est.1839
BrandHakuryuu
Address3-7 Okayama Agano Niigata
📖 Sake Guides

Pairings

Food type guide

Derived from this sake’s published spec (SMV and acidity).
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Yakitori (Tare)
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