Description
It is a pure rice Daiginjo, which was carefully prepared in a blessed natural environment, with a rice -based rice -friendly rice -friendly rice -friendly rice that was a good sake brewing in Kochi Prefecture. Please enjoy the rich taste and aroma.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoLoading prices...
Tosa Shuzo Co.,Ltd
Kouchi
We actively work on sake brewing by 100%sake grown in local rice fields, and traditional techniques such as raw and mountain abolition, and strive to make "Katsuratsuki" as SAKE DU TERROIR "Land Sake". I am.
Est.1877
BrandKeigetsu
Address418 Taai Tosa Tosa Kochi
More from this Brewery
Check-In & Reviews (1)
Jeremiah
Aug 13, 2025, 10:06 PM
Dry
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine