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Description
Kansaiichi Honjou is a honjozo using Hattan Nishiki from Hiroshima, characterized by sharpness on the finish and rice umami that makes it a versatile food-pairing sake. Hiroshima's soft-water brewing tradition yields a smooth, gentle texture.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
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Tsukashuzo Co.,Ltd
Hiroshima
The birthplace of Ginjo Sake is a Furusato of Hiroshima Toru, and has been handmade for 160 years since its founding and a small limited production of sake
Est.1848
BrandOtafuku
Address4228 Mitsu Akitsu Higashihiroshima Hiroshima
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
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Mixed Hot Pot
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Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
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Grilled Eel
Japanese
Saikyo-zuke Fish
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