🍶
Description
Matured in a cedar barrel (taru), this Hiroshima sake from Kamotsuru Shuzo under the Tarusake label absorbs the woody, aromatic character of the sugi cedar. Rice polished to 32% with a distinctive spice-cedar nose.
Specifications
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese
Simmered Fish
Japanese