Rice polished to 50% defines this premium Hiroshima daiginjo from Kamotsuru Shuzo under the Tokusei Gold label. Brewed with the characteristically soft water of Hiroshima prefecture for a smooth, mellow daiginjo character.
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoPrice information is only available in Japan.
Feb 20, 2025, 12:58 AM
