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Description
Kamesoso ('refreshingly clear jar') is a summer seasonal release in Masukagami's kame series, bottled as a namachodoshu (fresh-stored sake) to preserve a lively, light texture. The glass vessel conveys a sense of cool freshness, making it an ideal warm-weather pour from this Kamo City, Niigata brewery.
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Masukagami Co.,Ltd
Nigata
The brand "Manjira" is derived from waka, such as Manyoshu, but at the time of its founding, I heard that the jurisdiction manager named it with congratulations.
We work on making a unique and unique product, such as "jar brushes," while working on the classic liquor to making a high -quality high -quality sake.
Est.1892
BrandMasukagami
Address1-1-32 Wakamiya Kamo Niigata
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Pairings
Food type guide
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