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Description
Masukagami's umeshu is produced at the historic Kamo City brewery by steeping ripe plums in Niigata-brewed sake, creating a fruit liqueur with a silky sweetness and bright acidity. The brand's emphasis on quality ingredients carries into this expression, making it a polished, versatile dessert sake.
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Masukagami Co.,Ltd
Nigata
The brand "Manjira" is derived from waka, such as Manyoshu, but at the time of its founding, I heard that the jurisdiction manager named it with congratulations.
We work on making a unique and unique product, such as "jar brushes," while working on the classic liquor to making a high -quality high -quality sake.
Est.1892
BrandMasukagami
Address1-1-32 Wakamiya Kamo Niigata
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