Junmai Kai Toumei from Yamadashoten uses Hida Homare at 66% polishing with Gifu acidic yeast — a transparent sake with sweet-tart character, bright acidity, and vivid finish.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
No reviews yet. Be the first to review!