Junmai Ginjoshu Hakuun

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Description

Junmai Ginjoshu Hakuun, meaning White Cloud, is brewed by Kikuzakarishuzo in Iwate Prefecture using the ginjo fermentation process with rice polished to at least 60% remaining. The name evokes the misty mountain landscapes of Iwate, a region renowned for its pristine water sources fed by the Kitakami mountain range. This junmai ginjo offers the elevated aromatics and clean structure associated with slow, low-temperature fermentation in a cold northern climate.

Specifications

CategoryJunmai Ginjo

RegionIwate

BreweryKikuzakarishuzo Co.,Ltd

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Kikuzakarishuzo Co.,Ltd

Iwate

Founded in 1894, this is used as the only liquor store in Kitakami City, Iwate Prefecture, using only Iwate Prefecture rice and continues to make only Junmai sake.

Est.1894

BrandOnikenbai

AddressSaragi Kitakami Iwate

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Junmai Ginjoshu Hakuun

Kikuzakarishuzo Co.,Ltd

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