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Description
Junmai Ginjo Shizukuhime showcases the prized Ehime-developed sake rice variety Shizuku Hime alongside the craft of Matsuda Sake Brewery's Iyo toji tradition. The local rice imparts a rounded, delicate sweetness and soft texture, while ginjo fermentation brings out subtle fruity aromas and a clean, graceful finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Matsuda Shuzo Co.,Ltd
Ehime
Matsuda Sake Brewery is the only brewery in Ikata -cho, the hometown of Toru Ikata, which boasts one of Japan's leading traditions. Founded in 1898 in the Yawataya name in 1898. The rice is particular about the rice -produced rice in Ehime Prefecture, and while using traditional sake brewing tools, he carefully inherits the traditional skills of Mori Igata.
Est.1898
BrandMiyanomai
Address1003-2 Minatoura Ikata Nishi-Uwa Ehime
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