Junmai ginjo polished to 60% from Shotoku Shuzo in Fushimi, Kyoto, produced by a brewery that has been committed to additive-free pure rice sake since the 1970s. No product-specific taste information was found for this release beyond its junmai ginjo classification.
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
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