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Junmai Ginjo Miyakokururi

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Description

Junmai ginjo polished to 60% from Shotoku Shuzo in Fushimi, Kyoto, produced by a brewery that has been committed to additive-free pure rice sake since the 1970s. No product-specific taste information was found for this release beyond its junmai ginjo classification.

Specifications
CategoryJunmai Ginjo
RegionKyoto
ABV15%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

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Shotoku Shuzo Co.,Ltd

Kyoto
Founded 1645. We value the taste nurtured by Kyoto's traditional culture, deepen the cooperation with raw rice production farmers, and contribute to truly rich food through pure rice sake rooted in the natural culture.
Est.1645
BrandShoutoku
Address16 Statecho Fushimi -ku Kyoto -shi Kyoto
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese