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Junmai Daiginjo Wataribune

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Junmai Daiginjo Wataribune - Junmai Daiginjo sake from Naminooto Shuzo Co.,Ltd, Shiga
Description

Wataribune, the ancestral variety from which Yamada Nishiki was developed, provides the rice base for this junmai daiginjo from a Shiga brewery on the shores of Lake Biwa. The variety is known for yielding deep rice umami, and the brewery's small-tank approach preserves those qualities with precision.

Specifications
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Junmai Daiginjo?

The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.

Learn more about Junmai Daiginjo

Where to Buy

16
Shops
16
Offers
¥2,420
Lowest (incl. tax)
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Where to Drink

2 venues

Spotted on these restaurants' public menus — selections change often, confirm with the venue.

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Naminooto Shuzo Co.,Ltd

Shiga
Founded in 1805. Three brothers are brewing alcohol. We are working hard on sake brewing with the slogan with "Kobo Shinko".
Est.1805
BrandNaminooto
Address1-7-16 Honkatata Otsu Shiga
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese