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Description
Junmai Daiginjo Genshu Shizuku is an undiluted pure rice daiginjo from Kumezakura Shuzo in Tottori, with shizuku (drip pressing) indicating the sake was separated by gravity rather than mechanical pressing. This technique avoids pressure on the lees, resulting in an exceptionally clear and delicate full-strength sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
Kumezakura Shuzo Co.,Ltd
Tottori
It is a great environment for sake brewing such as clean air, high -quality underwater water, and cold climate.
"Kumezakura" is a sake that enhances local food and makes everyone happy.
Est.1855
BrandKumezakura
Address1740-50 Maruyama Hoki Saihaku Tottori
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