Description
Rice polished to 75% forms this josen-grade sake from Zuiyo Co. in Kawajiri, Kumamoto. Founded in 1867 as an early pioneer of clear sake in a region historically dominated by red sake (akasake), the brewery uses its house Kumamoto yeast for a clean, dry profile.
Specifications
Flavor Profile
Sweet
Dry
Values published by the brewery or retailer.
From the brewery
当蔵伝統の技を伝える代表銘柄です。すっきりとしながらコクのある飲み飽きしない味わいのお酒です。お好みに応じてひやから燗まで幅広くお楽しみ頂けます。Original text from the brewery, in Japanese.
Where to Buy
2
Shops
2
Offers
￥2,530
Lowest (incl. tax)
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Est.1867
BrandZuiyou
Address4-6-67 Kawabiri Minami -ku Kumamoto Kumamoto
More from this Brewery
Pairings
Food type guide
Derived from this sake’s published spec (SMV and acidity).🥇
Yakitori (Salt)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
🥉
White Fish Sashimi
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
4
Mixed Hot Pot
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
5
Chawanmushi
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
6
Tempura Assortment
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors
7
Yakitori (Tare)
Japanese
★★★★★
Traditional balance ideal for Japanese cuisine
8
Shrimp Tempura
Seafood
★★★★★
Clean and crisp profile enhances delicate seafood flavors