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Description
Itaru Junmaishinshushiboritatenamagenshu is a fresh-pressed new-season sake from Henmi Shuzo on Sado Island, Niigata, released immediately after pressing without filtration, pasteurization, or dilution. This seasonal shiboritate captures the lively, youthful character of newly brewed sake, emphasizing bright acidity and a full, undiluted rice presence.
Specifications
CategoryJunmai
RegionNiigata
BreweryHenmi Shuzo Brewing Company
RiceGohyakumangoku
ABV18%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth โ the everyday staple of Japan.
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Henmi Shuzo Brewing Company
Nigata
It is the smallest brewery in Sado. The amount of preparation is only for the amount of human eyes at one time. However, we do not deny mechanization, and if it is good, we will incorporate it. Nevertheless, the rice is added to the steamed rice to the steamed rice, and then the five senses are sharpened by manual work. Even if the times change, it cannot be changed here. I've been making it carefully so that you can think you have come across good sake.
Est.1872
BrandShinryou
AddressSado Niigata 84
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