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Hyakunensugi Kiokejikomi Shinshunamazake

by Miyoshino Jozo ย ยทย  Nara
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Hyakunensugi Kiokejikomi Shinshunamazake - Other sake from Miyoshino Jozo, Nara
Description

Hyakunensugi Kiokejikomi Shinshunamazake is a fresh, unpasteurized new-season sake from Miyoshino Jozo brewed in traditional wooden kioke barrels. Made in Nara's Yoshino region, the cedar vessel imparts a subtle woody fragrance and distinctive texture, celebrating an ancient brewing tradition rarely seen in modern Japanese sake production.

Specifications
CategoryOther
RegionNara

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Miyoshino Jozo

Nara
There is nothing different in the world's work. Mountains, rivers and people are changing little by little on the land. The rice grown from the land has also changed, The sake brewed from the rice changes every day. The work of the climate is in "changing", The sake that is brewed with it is Hanaba. Some do not change. By facing each other with the cultivation of Yoshino's cultivation, A sense of unity is naturally born in a wide variety of flavors. The sense of unity creates a "feeling" and makes the same atmosphere. Like seeing Yoshino's mountain purple water Each person who tastes, I hope you enjoy Hanaba as you feel.
BrandHanatomoe
Address1238 Rokuda Yoshino Yoshino Nara
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese