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Hokosugi Shiboritate Namagenshu

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Description

Shiboritate namagenshu from Kawabu Jozo in Taki, Mie, is a freshly pressed, undiluted, unheated sake bottled directly from the pressing equipment. It retains the full vitality and raw intensity of the moromi, representing the brewery's seasonal release at its most concentrated and immediate.

Specifications
CategoryOther
RegionMie
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex

Price information is only available in Japan.

Kawabu Jozo Co.,Ltd

Mie
The founding in 1858 is close to Ise Jingu Shrine. It continues to make many beauty, such as sake, soy sauce, and miso.
Est.1857
BrandHokosugi
Address234 Gokatsura Taki Taki Mie

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