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Hokosugi Shiboritate Namagenshu

by Kawabu Jozo Co.,Ltd ย ยทย  Mie
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Hokosugi Shiboritate Namagenshu - Other sake from Kawabu Jozo Co.,Ltd, Mie
Description

Shiboritate namagenshu from Kawabu Jozo in Taki, Mie, is a freshly pressed, undiluted, unheated sake bottled directly from the pressing equipment. It retains the full vitality and raw intensity of the moromi, representing the brewery's seasonal release at its most concentrated and immediate.

Specifications
CategoryOther
RegionMie

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Kawabu Jozo Co.,Ltd

Mie
The founding in 1858 is close to Ise Jingu Shrine. It continues to make many beauty, such as sake, soy sauce, and miso.
Est.1857
BrandHokosugi
Address234 Gokatsura Taki Taki Mie
๐Ÿ“– Sake Guides

Pairings

Food type guide

A general guide based on this sakeโ€™s category, not an analysis of this particular bottle.
Yakitori (Salt)
Japanese
Shabu-shabu
Japanese
Mixed Hot Pot
Japanese
Chawanmushi
Japanese
Green Curry
Spicy
Yakitori (Tare)
Japanese
Grilled Eel
Japanese
Saikyo-zuke Fish
Japanese