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Description
Hohai Daiginjo Tsurushizake Namazake is one of the most prized expressions from Miura Shuzo in Hirosaki, Aomori. Produced by suspending the finest daiginjo mash in cloth bags and collecting only the drops that fall by gravity — the tsurushizake technique — this unfiltered, unpasteurized sake is bottled fresh for extraordinary purity and elegance.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
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Miura Shuzo Co., Ltd.
Aomori
Tsugaru sake is blessed with rice, water, nature, and blessed with people who support the warehouse, and two brothers, families, and brewers.
Est.1930
BrandHouhai
Address5-1-1 Ishiwatari Hirosaki Aomori
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Chawanmushi
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Mixed Hot Pot
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Yakitori (Salt)
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Yakitori (Tare)
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Grilled Eel
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Simmered Fish
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