Description
Hinodetsuru Junmai Ginjo is a no-alcohol-added ginjo from Inoue Shuzo, expressing Kochi's dry style through pure rice fermentation at the ginjo level. The junmai designation adds a fuller body and richer rice umami compared to the honjozo versions, while the ginjo polishing brings fruity, aromatic complexity. This balance of regional dryness and pure rice character makes it a compelling expression of Kochi sake.
Specifications
CategoryJunmai Ginjo
RegionIbaraki
BreweryIsaka Shuzoten Co.
BrandHinodetsuru
RiceMiyama Nishiki
ABV15.2%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Isaka Shuzoten Co.
Ibaraki
We are making sake with the motto of "drinking and good sake" which is accepted by a wide range of men and women of all ages.
I believe that alcohol is the head of a hundred medicine that creates a peaceful human relationship.
Est.1818
BrandHinodetsuru
Address187 Konakamachi Hitachi Ibaraki
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