
Description
Junmai Ginjo, a rash that slowly squeezed a whole round with a sake bag. The mouthfeel is soft, and the taste that spreads out first and the sourness will be added later, allowing the whole taste to be united.
Specifications
CategoryJunmai Ginjo
RegionEhime
BreweryTakeda Shuzo Co.,Ltd
BrandHimeIchie
RiceMatsuyama Mii
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Takeda Shuzo Co.,Ltd
Ehime
A small brewery that mainly uses Ehime Prefecture rice and Ehime yeast in a natural area, and works on sake brewing without compromise.
Est.1904
BrandHimeichie
Address1507 Miyoshi Saijo Ehime
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
