Hayaseura Tokubetsuhonjozo is a special-grade honjozo from Miyakehikoemonshuzo in Fukui Prefecture, brewed with extra care in rice polishing and fermentation management. Lighter and more aromatic than a standard honjozo, it offers an elegant dry character with a clean, mineral finish suited to a wide range of food pairings.
Special honjozo with refined character and clean finish.
Learn more about Tokubetsu HonjozoPrice information is only available in Japan.
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