Description
Hanayoi's Junmai Daiginjo uses Yamada Nishiki with low-temperature fermentation. Smooth and elegant with delicate ginjo fragrance, gentle sweetness, and a clean Hiroshima finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake โ pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoWhere to Buy
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5
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Japanese
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Traditional balance ideal for Japanese cuisine
6
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Japanese
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Spicy
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8
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