Hakuryu Echigosodachi Junmai Daiginjo from Hakuryu Shuzo in Agano, Niigata, is produced with locally sourced Niigata rice, the name Echigosodachi meaning 'raised in Echigo,' underscoring the brewery's commitment to regional ingredients. Hakuryu Shuzo, founded in 1839, received the Monde Selection 25-Year Anniversary Trophy for maintaining high quality over 25 consecutive years of gold award recognition. This junmai daiginjo expresses the Niigata ideal of refined elegance with a delicate aromatic profile and clean finish.
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
Learn more about Junmai DaiginjoPrice information is only available in Japan.
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