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Description
Hakuryu Echigosodachi Junmai Daiginjo from Hakuryu Shuzo in Agano, Niigata, is produced with locally sourced Niigata rice, the name Echigosodachi meaning 'raised in Echigo,' underscoring the brewery's commitment to regional ingredients. Hakuryu Shuzo, founded in 1839, received the Monde Selection 25-Year Anniversary Trophy for maintaining high quality over 25 consecutive years of gold award recognition. This junmai daiginjo expresses the Niigata ideal of refined elegance with a delicate aromatic profile and clean finish.
Specifications
CategoryJunmai Daiginjo
RegionNiigata
BreweryHakuryu Shuzo Co.,Ltd
BrandHakuryu
RiceGohyakumangoku
ABV15%
Polish Ratio40%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Daiginjo?
The pinnacle of sake — pure rice, no added alcohol, extraordinary precision.
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Hakuryu Shuzo Co.,Ltd
Nigata
Talk to people. Talk about alcohol. White dragon is working hard in search of fragrant sake.
Est.1839
BrandHakuryuu
Address3-7 Okayama Agano Niigata
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Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Yakitori (Salt)
Japanese
Chawanmushi
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Saikyo-zuke Fish
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Shabu-shabu
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Mixed Hot Pot
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Soy Milk Hot Pot
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Yakitori (Tare)
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Simmered Fish
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