
Kureharu Tokin is a special liquor that is said to be a "phantom sake rice" and is a special liquor that is carefully made by polishing the Akaiwao -cho, a late -class variety, which is difficult to cultivate, to about half of it.
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Jan 29, 2023, 11:52 AM