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Description
Gold Saijotsuru is a ginjo brewed at the Hiroshima brewery founded in 1904, using locally grown Koi Omachi rice and well water dating to the Tenpo era. The sake draws careful fermentation to create a full-bodied yet dry character, and has earned multiple Monde Selection gold awards.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
Saijoutsurujouzo Co.,Ltd
Hiroshima
BrandSaijoutsuru
Address9-17 Saijo Honmachi Higashihiroshima Hiroshima
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