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Description
It is prepared using the underwater water of the Isuzu River flowing through the Ise Jingu Shrine inner shrine.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Ginjo?
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoWhere to Buy
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Iseman Co.,Ltd
Mie
In Ise City, Mie Prefecture, where Ise Shrine is located, local sake and local shochu are manufactured, and sake brewing is made using the underground water of Isuzugawa, a clear stream, which flows through the Jingu Shrine.
Est.1949
BrandOkagesama
Address77-2 Uji Nakano Ise Mie
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Shabu-shabu
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Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
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Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
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Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
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Light body refreshes the palate
8
Yakitori (Tare)
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Traditional balance ideal for Japanese cuisine