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Description
The raw sake is not adjusted to the water, and is commercialized with the alcohol content that remains squeezed. Therefore, it can be delicious not only as cold and hot sake, but also as an on -the -rock. The taste is characterized by the strength of this brewing and the strength of the original sake.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Honjozo?
Versatile and food-friendly with a smooth, light character.
Learn more about HonjozoWhere to Buy
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Kamimusubi Shuzo Co.,Ltd
Hyogo
Located in the Yamada Nishiki no Sato "Kato City", the best Yamada Nishiki has a good soft water and has a high fragrance.
The taste that has been completed with people in a long time has been completed in a long time.
Will be accepted
Est.1890
BrandKamimusubi
Address474 Shimo -Takino Kato Hyogo
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
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Traditional balance ideal for Japanese cuisine
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Traditional balance ideal for Japanese cuisine
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4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
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★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
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★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
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★★★★☆
Traditional balance ideal for Japanese cuisine