Garyubai Housu ginjo from Sanwa Shuzo in Shizuoka, polished to 55%, brewed in small 600 kg batches using the brewery's proprietary yeast selection. The style departs from the leaner Shizuoka ginjo tradition, leaning toward a rich, fruity, and impactful aromatic profile.
Light and fragrant with delicate floral and fruit aromas.
Learn more about GinjoPrice information is only available in Japan.
No reviews yet. Be the first to review!