🍶
Description
Fusozuru Junmai Ginjo from Kuwabara Shuzo in Masuda City, Shimane Prefecture, is brewed with Shimane-grown Sakakashiki or Kami no Mai rice and water drawn from the Takatsu River, certified as Japan's clearest river. The result is a gentle, floral sake with soft texture and the quiet elegance characteristic of this pristine watershed.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Kuwabara Sakaba Co.,Ltd
Shimane
The crane has been popular as a symbol of longevity. As a desire to drink the crane and the creator of the crane, and as a representative liquor in Japan (Fuso), it was named "Fusozuru" with the desire to flap like a crane.
As a result of seeking compatibility with "food", we do not seek a gorgeous scent, but aim for sake that can enjoy the flavor and mellowness of the flavor by warming.
There is no sweet sake with a high glucose concentration, and I would like to make "sake that makes food delicious and can be swallowed loose."
Est.1903
BrandFusouzuru
Address171 Roro Nakajima Masuda -shi Shimane
More from this Brewery
No reviews yet. Be the first to review!
🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine