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Description
Fumotoi Kimoto Junmai Ginjo is fermented via the traditional kimoto method with Yamada Nishiki from Sakata, Yamagata, the heart of Fumotoi Shuzo's all-kimoto philosophy. Mt. Chokai snowmelt water and nearly 130 years of Tohoku brewing tradition shape its refined yet earthy, lactic-tinged ginjo character.
Specifications
CategoryJunmai Ginjo
RegionYamagata
BreweryFumotoi Shuzo Co.,Ltd
BrandFumotoi
RiceYamada Nishiki
Polish Ratio50%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoLoading prices...
Fumotoi Shuzo Co.,Ltd
Yamagata
It is a brewery located at the foot of Tokai, which rises from the Northwest Sea of the Shonai Plain in Yamagata Prefecture. Focusing on traditional life, Kurajin is passionate about quality -based sake brewing.
Est.1894
BrandFumotoi
Address32 Yokomichi the foot of Sakata Yamagata
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Food type guide
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Soy Milk Hot Pot
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Light body refreshes the palate
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Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
