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Description
This Fujinohikari Junmai Namagenshu is brewed at Adachihonke Shuzo using Banshu-grown Yamada Nishiki, sourced from the renowned cultivation area in Hyogo Prefecture known for producing the highest-grade sake rice. Bottled as a namagenshu, both unpasteurized and undiluted, it delivers concentrated umami and a bold, uncompromised texture.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Price information is only available in Japan.
Adachihonke Shuzo Co.,Ltd
Mie
Along the old Tokaido, we operate a sake brewing for a sake brewing with the aim of making delicious sake that is more memorable than the record, and a sake that makes you feel good for your first dream.
Est.1910
BrandFujinohikari
Address2107-1 Asahi Mie Mie
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