🍶
Description
This Fujinohikari Junmai Namagenshu is brewed at Adachihonke Shuzo using Banshu-grown Yamada Nishiki, sourced from the renowned cultivation area in Hyogo Prefecture known for producing the highest-grade sake rice. Bottled as a namagenshu, both unpasteurized and undiluted, it delivers concentrated umami and a bold, uncompromised texture.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Adachihonke Shuzo Co.,Ltd
Mie
Along the old Tokaido, we operate a sake brewing for a sake brewing with the aim of making delicious sake that is more memorable than the record, and a sake that makes you feel good for your first dream.
Est.1910
BrandFujinohikari
Address2107-1 Asahi Mie Mie
More from this Brewery
Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine