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Description
The Origarami Hakuyou (Lees-Attached White Poplar) Junmai Ginjo Murokanamagenshu from Fuji Shuzo in Tsuruoka, Yamagata, uses Miyama Nishiki at 60% polish and is released with fine lees still suspended in the sake, giving a softly cloudy appearance and textured mouthfeel. Bottled unpasteurized and undiluted from this 1778-founded brewery, it offers a delicately hazy, fresh expression of muroka nama genshu style.
Specifications
CategoryJunmai Ginjo
RegionYamagata
BreweryFuji Shuzo Co., Ltd.
BrandEiko Fuji
RiceMiyama Nishiki
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoPrice information is only available in Japan.
Fuji Shuzo Co., Ltd.
Yamagata
A Yamagata sake brewery that conveys old -fashioned handmade sake brewing, which is related to Kiyomasa Kato.
Est.1778
BrandEikoufuji
Address3-32-48 Oyama Tsuruoka Yamagata
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