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Description
The Origarami Hakuyou (Lees-Attached White Poplar) Junmai Ginjo Murokanamagenshu from Fuji Shuzo in Tsuruoka, Yamagata, uses Miyama Nishiki at 60% polish and is released with fine lees still suspended in the sake, giving a softly cloudy appearance and textured mouthfeel. Bottled unpasteurized and undiluted from this 1778-founded brewery, it offers a delicately hazy, fresh expression of muroka nama genshu style.
Specifications
CategoryJunmai Ginjo
RegionYamagata
BreweryFuji Shuzo Co., Ltd.
BrandEiko Fuji
RiceMiyama Nishiki
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean โ the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
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Where to Drink
1 venueSpotted on these restaurants' public menus โ selections change often, confirm with the venue.
New York City, NY ยท United States
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Fuji Shuzo Co., Ltd.
Yamagata
A Yamagata sake brewery that conveys old -fashioned handmade sake brewing, which is related to Kiyomasa Kato.
Est.1778
BrandEikoufuji
Address3-32-48 Oyama Tsuruoka Yamagata
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