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Description
Yamada Nishiki polished to 65% is the foundation of this junmai from Fukui Prefecture's Mourishuzo, a brewery rooted in traditional hand-crafting methods and spring water from the Asuwa River aquifer. Fukui's brewing tradition balances umami-rich rice character with clean acidity, and the Yamada Nishiki base contributes depth and a refined finish.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai?
Pure rice sake with rich umami depth — the everyday staple of Japan.
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Mourishuzo Co.
Fukui
We use plenty of home groundwater with a wide variety of water, and we will love the old -fashioned handmade, and bring the motto of Wako good sake.
Est.1938
BrandSari
Address36-29 Togo Nike Town Fukui Fukui
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Food type guide
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