🍶
Description
It is Junmai Ginjohara Sake made by mountain abandoned. I worked on making a refreshing acid. It features a stretchy and soft sweetness. The scent changes depending on the temperature of alcohol. Pour cold liquor into a glass and enjoy the flavor change slowly.
Specifications
CategoryJunmai Ginjo
RegionNiigata
BreweryEchigo Tsurukame Co.,Ltd
BrandEchigo Tsurukame
RiceYamada Nishiki, Gohyakumangoku, Koshi Ibuki
ABV16%
Polish Ratio60%
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
Learn more about Junmai GinjoWhere to Buy
Loading prices...
Reviews
Check-ins & reviews (0)
No reviews yet. Be the first to review!
Echigo Tsurukame Co.,Ltd
Nigata
It is located in the town of Kakudayama, about an hour drive from the center of Niigata City.
Aiming for delicious sake that would please people, I named "Tsurugame" because it became a congratulations trademark. We are looking for the highest sake quality that will satisfy our customers, and dare to focus on small preparation. From the selection of rice, the appropriate rice washing conditions and the optimal water absorption conditions are set each time, and the characteristics of raw materials are drawn out by making full use of skilled techniques.
Est.1890
BrandEchigotsurukame
Address2580 Takeno Niigata -ku Niigata Niigata
More from this Brewery
Pairings
Food type guide
A general guide based on this sake’s category, not an analysis of this particular bottle.Chawanmushi
Japanese
Saikyo-zuke Fish
Japanese
Mixed Hot Pot
Japanese
Soy Milk Hot Pot
Japanese
Yakitori (Salt)
Japanese
Yakitori (Tare)
Japanese
Simmered Fish
Japanese
Oden
Japanese
