Daikan Honjozo

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Description

Daikan Honjozo is a cold-season honjozo from Okinashuzo in Fukuoka Prefecture, brewed during the daikan period, the coldest stretch of winter that traditionally marks the start of the main brewing season. Cold-season fermentation produces a clean, crisp character.

Specifications

CategoryHonjozo

RegionFukuoka

BreweryOkinashuzo Co.,Ltd

BrandDaikan

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Honjozo?

Versatile and food-friendly with a smooth, light character.

Learn more about Honjozo

Price information is only available in Japan.

Okinashuzo Co.,Ltd

Fukuoka

Since its founding, Okina Sake Brewery has produced its own sake that meets the needs of the era, in order to provide “good sake that customers can drink and use on a regular basis” since its inception. This is the brewery. Depending on the beautiful local water and types of local nature, we use rice made by ourselves. Please enjoy the sake that boasts Okina Sake Brewery.

Est.1945

BrandTaikan

Address3-19-1 Hanami Minami Koga Fukuoka

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Daikan Honjozo

Okinashuzo Co.,Ltd

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