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Daiginjo Taioh

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Daiginjo Taioh - Daiginjo sake from Tamura Shuzojo, Tokyo
Description

Daiginjo Taioh uses Yamada Nishiki polished to 35% from Tamura Shuzojo in Fussa, Tokyo, founded in 1822. Formerly marketed as the Kasen Daiginjo and renamed Taioh (confronting the gull), this Tokyo daiginjo delivers a rich, full-flavored character with an alcohol range of 16 to 17% and a clean, crisp finish.

Specifications
CategoryDaiginjo
RegionTokyo
RiceYamada Nishiki
ABV16%
Polish Ratio35%
Flavor Profile
Subtle
Aromatic
Light
Full

Estimated from the category and polishing ratio, not a measurement of this bottle.

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Where to Buy

3
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3
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¥9,900
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Tamura Shuzojo

Tokyo
Financial Bunsei 5 years. Fussa City, Tokyo, is a Tamura sake brewery that makes sake on the banks of Tamagawa Josui. The representative liquor's "Kasen" is derived from the joy of getting the best water for sake brewing on the premises (Yokobori = Kaya, Water = Spring). The family lesson is "Make carefully and sell carefully." We brew a liquor like Tamura Sake Brewery, which combines the spirit and spirit of progress that captures the times.
Est.1822
BrandKasen
Address626 Fussa Fussa Tokyo
📖 Sake Guides

Pairings

Food type guide

A general guide based on this sake’s category, not an analysis of this particular bottle.
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