Daiginjo Kasen

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Description

Daiginjo Kasen uses Hyogo-grown Yamada Nishiki and Saka Nishiki, both polished to 40%, from Sekishu Shuzo in Shimane. Saka Nishiki is a Shimane-native sake rice developed specifically for the region's brewing water, complementing the premium Yamada Nishiki in this daiginjo blend.

Specifications

CategoryDaiginjo

RegionShimane

BrewerySekishu Shuzo Co.

RiceHyogo Yamada Nishiki, Saka Nishiki

Polish Ratio40%

Flavor Profile

Sweet

Dry

Light

Full

Crisp

Rich

Low Acid

High Acid

Smooth

Complex

Sake TypeWhat is Daiginjo?

Highly aromatic and elegant, with added alcohol to enhance floral notes.

Learn more about Daiginjo

Price information is only available in Japan.

Sekishu Shuzo Co.

Shimane

Tsuwano is nurtured in the history of 700 years and is full of historical emotions. Founded in the middle of the Edo period 1730. Currently, the 11th generation is working hard to make sake as a forest. Using the underground water of Hidemine Aonoyama, we continue to nurture the local sake spring in Tsuwano into the future with the old -fashioned method of using human hands.

Est.1973

BrandKasen

Address221 Gota Ro -Ro Tsuwano Kaka Shimane

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Daiginjo Kasen

Sekishu Shuzo Co.

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