Pull to refresh
OneSip
Junmai Ginjo

Chikusen Junmai Ginjo konotori

by Tajime General Partnership  ·  Hyogo
🍶
Description

Junmai Ginjo Sake made of 5 million stones grown in the natural -friendly agricultural method "Agricultural methods that grow up". After being aged firmly, it is brized, and you can enjoy a dry but delicious and mellow taste.

Specifications
CategoryJunmai Ginjo
RegionHyogo
BreweryTajime General Partnership
BrandChikusen
RiceGohyakumangoku
Polish Ratio60%
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Junmai Ginjo?

Fruity and clean — the perfect entry point into premium sake.

Learn more about Junmai Ginjo

Price information is only available in Japan.

Tajime General Partnership

Hyogo
Please enjoy the ripened Junmai hot sake in the food.
Est.1702
BrandChikusen
Address545 Yanasamachi Saito Asagai Hyogo
WebFacebook

More from this Brewery

Tikusen Junmai Daiginjo tutuiri
Tikusen Junmai Daiginjo tutuiri
Junmai Daiginjo
ChikusenJunmaishushikomi Umeshu
ChikusenJunmaishushikomi Umeshu
Liqueur
Chikusen Junmai Daiginjo konotori
Chikusen Junmai Daiginjo konotori
Junmai Daiginjo
Chikusen junmai koiro
Chikusen junmai koiro
Junmai
Chikusen junmai dontokoi tobiiro
Chikusen junmai dontokoi tobiiro
Junmai
Chikusen junkara kokihi
Chikusen junkara kokihi
Junmai

No reviews yet. Be the first to review!

🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥈
Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine