Bijinkurabu Junmaishu is a pure rice sake from Shimabijin brewery in Hyogo, fermented without any added alcohol to highlight natural rice umami. The sake reflects Hyogo's celebrated sake-brewing culture, offering a full, savory body with a clean, moderately dry finish.
Pure rice sake with rich umami depth — the everyday staple of Japan.
Learn more about JunmaiPrice information is only available in Japan.
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