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Description
Carefully polished Yamada Nishiki made by local farmers and their own rice fields to 35 % or less, Daiginjo sake made of clear water from Mt. Taradake. This Daiginjo (limited edition) is It is a special Daiginjo sake that is the same as the apprenticeship.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Sake TypeWhat is Daiginjo?
Highly aromatic and elegant, with added alcohol to enhance floral notes.
Learn more about DaiginjoLoading prices...
Seto Shuzo Co.,Ltd
Saga
The wish since its founding was to make honest sake, it has been inherited without changing over time, taking time, taking time, slowly protecting a very luxurious traditional method, and real sake. We continue to brew.
Est.1789
BrandAzumachou
Address3117 Gotomachi Shiota Ureshino Saga
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Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Chawanmushi
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
🥉
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
5
Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
6
Soy Milk Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
8
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine