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Description
An all-Iwate junmai ginjo brewed by Suisen Shuzo entirely from Iwate-grown ingredients, rice, water, yeast, and koji. Known as Ginginga, it expresses the region's light and clean style with a fruity ginjo aroma and soft, integrated umami characteristic of Iwate sake.
Specifications
Flavor Profile
Subtle
Aromatic
Light
Full
Estimated from the category and polishing ratio, not a measurement of this bottle.
Sake TypeWhat is Junmai Ginjo?
Fruity and clean — the perfect entry point into premium sake.
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Reviews
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Suisenshuzou Co.,Ltd
Iwate
Although it was severely damaged by the Great East Japan Earthquake, we borrowed a factory of the same company and resumed sake brewing. I am doing my best to return to the Kesen area where I have been making sake.
Est.1944
BrandSuisen
Address136-1 Kunabata Inokawa Ofunato-shi Iwate
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