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Description
우키시로 히메노마이는 미야마니시키를 60% 정미한 준마이긴조입니다. 섬세한 향기, 투명감 있는 드라이한 개성, 그리고 사이타마의 대수층이 만들어내는 부드럽고 깔끔한 목 넘김이 특징입니다.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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📖 사케 가이드
Reviews
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Est.1805
Brand니혼바시
Address2-29-3 Sakuramachi Gyoda Saitama
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Food type guide
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