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Description
Tokusen Imajo Junmai is Hakukoma Shuzo's premium junmai expression within the Imajo line, produced in the historic post town of Imanosho, Minamiechizen, Fukui. The tokusen (special select) designation signals a higher-grade rice or polishing ratio compared to the standard junmai, delivering a cleaner, more refined pure-rice flavor rooted in Hokuriku terroir. Clean mountain water and the brewery's long stewardship of the local sake tradition anchor the sake's identity.
Specifications
Flavor Profile
Sweet
Dry
Light
Full
Crisp
Rich
Low Acid
High Acid
Smooth
Complex
Where to Buy
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Pairings
Food type guide
General guidance on food categories that tend to suit this style🥇
Yakitori (Salt)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Shabu-shabu
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
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Mixed Hot Pot
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
4
Chawanmushi
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★★★★☆
Traditional balance ideal for Japanese cuisine
5
Green Curry
Spicy
★★★★☆
Light body refreshes the palate
6
Yakitori (Tare)
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
7
Grilled Eel
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine
8
Saikyo-zuke Fish
Japanese
★★★★☆
Traditional balance ideal for Japanese cuisine